| Autor: |
Nakatumba-Nabende, Joyce, Katumba, Andrew, Murindanyi, Sudi, Nabiryo, Ann Lisa, Babirye, Claire, Tusubira, Jeremy Francis, Mutegeki, Henry, Nantongo, Judith S, Sserunkuma, Edwin, Ssali, Reuben |
| Jazyk: |
angličtina |
| Rok vydání: |
2023 |
| DOI: |
10.18167/agritrop/00721 |
| Popis: |
The applications of computer vision technology for acquiring and analysing images have been extended to the evaluation of important crop traits for enhancing breeding programmes. Imaging technology is a fast, non-destructive high-throughput phenotyping tool that has been used widely for accurate acquisition of crop traits on a large scale. A variety of imaging sensors are currently used in research and commercial practices to quantify complex crop traits for breeders. The DigiEye (DigiEye System, VeriVide Ltd., Leicester, UK) provides color and appearance measurement and assessment that captures both the colour and product texture. Color and appearance are closely related to the chemical composition and sensory properties of food. The SOP highlights the procedure of digieye image capture in sweetpotato and potato, as well as color and mealiness prediction. The aim is to give a step-by-step process for easy replication of the activities. |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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