Chemical composition of Hypericum rochelii griseb. & schenk headspace volatiles

Autor:	Gordana Stojanović, Aleksandra Đorđević
Rok vydání:	2019
Předmět:	chemistry.chemical_compound Horticulture chemistry Hypericum rochelii General Medicine General Chemistry Nonane Undecane Chemical composition
Zdroj:	Advanced Technologies. 8:26-29
ISSN:	2406-3037 2406-2979
DOI:	10.5937/savteh1902026q
Popis:	The present study reports the chemical composition of Hypericum rochelii headspace volatiles, obtained from fresh roots, stems, leaves and fruits by HS-GC-MS technique. The volatiles obtained from fresh roots and fruits are reported for the first time. Forty-seven constituents were identified in total, 28 components in the fruit volatiles, 19 components in the leaf volatiles, 33 components in the stem volatiles, and 31 components in the root volatiles, accounting for 99.8, 97.9, 99.4 and 93.8% of the total volatiles, respectively. The components that were found in significant amounts in the analysed samples were (E)-2-hexenal, nonane, α-pinene, β-pinene and undecane.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::32275f14cab89bbb6b6d29f568ad439e https://doi.org/10.5937/savteh1902026q Zobrazit plný text záznamu