Effect of Meal Environment on Food Perception and Food Consumption
| Autor: | Yasemin Karaağaç, Ezgi Bellikci Koyu |
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| Rok vydání: | 2021 |
| Zdroj: | Turkiye Klinikleri Journal of Health Sciences. 6:304-310 |
| ISSN: | 2536-4391 |
| DOI: | 10.5336/healthsci.2020-75731 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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