| Autor: |
Kurepina, N.L., Uchurova, E.O., Boldyreva, S.B., Cedin, O.A. |
| Jazyk: |
angličtina |
| Rok vydání: |
2019 |
| DOI: |
10.34648/sidpo.2019.54.85.029 |
| Popis: |
The relevance of the study is that the current situation in the food market poses serious threats to the health of the population of Russia. The main content of the research is the threat to economic security in the provision of food to the population of Kalmykia. The research was conducted on the example of a depressed region with a high proportion of the population living below the poverty line - the Republic of Kalmykia whose opportunities are limited in the acquisition of higher quality goods and ensuring compliance with the norms of rational nutrition. The data of the comparative analysis of providing the population of Russia, the southern federal district and the Republic of Kalmykia with high-grade and high-quality food products are given, the causes and trends of morbidity growth are analyzed. These data on the provision of food to the inhabitants of the republic indicate an unfavorable situation that affects the health of the population which is confirmed by the data of the study. The measures allowing to provide control of quality of food that will allow to reduce threats of economic security are offered. |
| Databáze: |
OpenAIRE |
| Externí odkaz: |
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