Tilapia protein hydrolyzate improves growth performance, protein absorption and antioxidant status in Silver catfish ( Rhamdia quelen )
| Autor: | Thamara Luiza Schneider, Luiza Beatriz Hermes, Thiago El Hadi Perez Fabregat, Marcos Luiz Pessatti, Juliano Uczay, Nilce Coelho Peixoto, Rafael Lazzari, Eduardo Kelm Battisti |
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| Rok vydání: | 2019 |
| Předmět: |
0303 health sciences
Antioxidant food.ingredient biology medicine.medical_treatment Tilapia 04 agricultural and veterinary sciences Aquatic Science biology.organism_classification 03 medical and health sciences Nile tilapia Oreochromis Fish meal food Enzymatic hydrolysis 040102 fisheries medicine 0401 agriculture forestry and fisheries Composition (visual arts) Food science 030304 developmental biology Catfish |
| Zdroj: | Aquaculture Research. 50:3192-3201 |
| ISSN: | 1365-2109 1355-557X |
| DOI: | 10.1111/are.14273 |
| Popis: | This study evaluated the substitution of fish meal with tilapia protein hydrolyzate (TPH) in diets for Silver catfish (Rhamdia quelen) by verifying the effects on growth, body composition, blood and biochemical parameters, and biomarkers of oxidative stress. Five isoproteic and isoenergetic diets (37% crude protein, 3,800 kcal/kg) were produced with different substitution levels of TPH (0%, 5%, 10%, 15% and 20%) for fishmeal. The hydrolyzate was obtained by enzymatic hydrolysis from carcasses of Nile tilapia (Oreochromis niloticus), which were exposed to swine pepsin enzyme at 36°C for four hours. The experimental design was completely randomised with five treatments and four replications. The inclusion of 20% TPH in diets for silver catfish increased the growth of Silver catfish juveniles. At levels above 5%, there was an increase in body protein deposition and the efficiency of oxidative metabolism. |
| Databáze: | OpenAIRE |
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