Antibacterial activity of Calendula officinalis and Echinacea purpurea extracts against the causal agent of tomatoes’ bacterial canker: Clavibacter michiganensis subsp. michiganensis
| Autor: | Hasan Murat Aksoy, Şahane Funda Arslanoğlu, Mohamed Faraj Edbeib, Sevgi Marakli, Yilmaz Kaya |
|---|---|
| Rok vydání: | 2021 |
| Předmět: |
Pharmacology
Bacterial canker Plant Science Biology biology.organism_classification Echinacea chemistry.chemical_compound Horticulture Complementary and alternative medicine Chlorogenic acid chemistry Calendula officinalis Drug Discovery Officinalis Antibacterial activity Medicinal plants Clavibacter michiganensis |
| Zdroj: | Boletin Latinoamericano y del Caribe de Plantas Medicinales y Aromaticas. 20:496-502 |
| ISSN: | 0717-7917 |
| DOI: | 10.37360/blacpma.21.20.5.36 |
| Popis: | We aimed to investigate the effects of Calendula officinalis and Echinacea purpurea extracts in terms of growth parameters, antibacterial activity and phenolic profile in tomato infected by Clavibacter michiganensis subsp. michiganensis (CmmT7). A significant difference was observed in E. purpura extract, indicating the highest effects on plant height (27.25 cm), fresh plant weight (28.45 cm), root length (24.42 cm), and root weight (6.74 g) (p |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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