Phenoloxidase and peroxidase activity in the shrimp Litopenaeus schmitti, Perez-Farfante and Kensley (1997) exposed to low salinity

Autor:	Yanis Cruz Quintana, Raquel Silveira Coffigny, Mercedes Martínez, Raico E Laria Lamela
Rok vydání:	2005
Předmět:	Gill animal structures biology Ecology fungi Litopenaeus Aquatic Science biology.organism_classification Saline water Enzyme assay Shrimp Salinity Animal science Hemolymph biology.protein Peroxidase
Zdroj:	Aquaculture Research. 36:1293-1297
ISSN:	1365-2109 1355-557X
DOI:	10.1111/j.1365-2109.2005.01344.x
Popis:	Phenoloxidase and peroxidase activity were analysed in haemolymph of juvenile shrimp, Litopenaeus schmitti, exposed to different salinity levels (35%, 18%, 8%) for 48 h. A significant reduction (P
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::2b9c9ebc06dca19d58bae56d8e29340c https://doi.org/10.1111/j.1365-2109.2005.01344.x Zobrazit plný text záznamu