Evaluation of the influence of different snack foods on appetite control in the low satiety phenotype

Autor:	Michelle Dalton, John E. Blundell, Graham Finlayson, S. Hollingworth
Rok vydání:	2018
Předmět:	0301 basic medicine 03 medical and health sciences 030109 nutrition & dietetics Nutrition and Dietetics Appetite control business.industry Medicine Food science business Phenotype General Psychology Snack food
Zdroj:	Appetite. 123:458
ISSN:	0195-6663
DOI:	10.1016/j.appet.2017.11.040
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::2a9d1a1c6fdda8b3e516158d9c3bb398 https://doi.org/10.1016/j.appet.2017.11.040 Zobrazit plný text záznamu Full Text from ScienceDirect