PERSPECTIVES OF SYSTEM-INFORMATION APPROACH TO THE FORMATION OF QUALITY OF FRUITS AND VEGETABLES DURING HARVESTING, TRANSPORTATION AND STORAGE

Autor:	N. V. Byshоv, N. A. Kostenko, D. A. Lapin, G. K. Rembalovich, I. A. Yukhin, I. A. Uspensky, M. Y. Kostenko, S. N. Bоrychev
Rok vydání:	2016
Předmět:	Fruits and vegetables media_common.quotation_subject System information Quality (business) Agricultural engineering Business media_common
Zdroj:	Polythematic Online Scientific Journal of Kuban State Agrarian University.
ISSN:	1990-4665
DOI:	10.21515/1990-4665-123-057
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::28753c673649985fc0a5f3dda085ecff https://doi.org/10.21515/1990-4665-123-057 Zobrazit plný text záznamu