Feeding Obese Zucker Rats With Soy Protein Concentrate With High Isoflavones Compared to Low Isoflavones Leads to a Significant Reduction of Serum Tumor Necrosis Factor-α

Autor:	Wei Li, Bernice Nounamo, David Irby, Behjatolah Monzavi-Karbassi, Reza Hakkak
Rok vydání:	2022
Předmět:	Nutrition and Dietetics Medicine (miscellaneous) Food Science
Zdroj:	Current Developments in Nutrition. 6:306
ISSN:	2475-2991
DOI:	10.1093/cdn/nzac053.047
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::286953f3417a0d574351cefbb60ad30f https://doi.org/10.1093/cdn/nzac053.047 Zobrazit plný text záznamu