A method for determining iron-containing components of liquor in neurosurgical problems

Autor:	Yu. M. Titov, V. A. Semibratova
Rok vydání:	2008
Předmět:	Recovery period Materials science Computer analysis Absorption spectroscopy Analytical chemistry food and beverages equipment and supplies Human liquor Atomic and Molecular Physics and Optics Electronic Optical and Magnetic Materials
Zdroj:	Optics and Spectroscopy. 105:384-387
ISSN:	1562-6911 0030-400X
DOI:	10.1134/s0030400x08090117
Popis:	Results of spectral studies of human liquor aimed at determining the specific features of its composition arising as a result of neurosurgical diseases and during the recovery period are presented. A method for detecting characteristic bands attributed to pathology, which is based on precision measurements of the UV-VIS absorption spectra of liquor and on their subsequent computer analysis is presented. With this method, ironcontaining components of liquor can be qualitatively and quantitatively determined, which is important in solving neurosurgical problems.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::285a6052b9f2cd33d4a6c4379d130a3e https://doi.org/10.1134/s0030400x08090117 Zobrazit plný text záznamu Plný text ve formátu PDF