Structural characterization of a polysaccharide from Abelmoschus esculentus L. Moench (okra) and its hypoglycemic effect and mechanism on type 2 diabetes mellitus

Autor:	Xue-Qing Geng, Li-Chao Pan, Hui-Qing Sun, Yuan-Yuan Ren, Zhen-Yuan Zhu
Rok vydání:	2022
Předmět:	General Medicine Food Science
Zdroj:	Food & Function. 13:11973-11985
ISSN:	2042-650X 2042-6496
DOI:	10.1039/d2fo02575b
Popis:	A novel acidic polysaccharide named AeP-P-1 was prepared from Abelmoschus esculentus L. Moench (okra).
Databáze:	OpenAIRE
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