Chapter 15: CONTINGENT VALUATION OF CONSUMERS' WILLINGNESS TO PURCHASE PORK WITH LOWER SATURATED FAT
Autor: | Halbrendt, Catherine K., Sterling, Lesa, Snider, Sue, Santoro, Gail |
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Jazyk: | angličtina |
Rok vydání: | 1995 |
Předmět: | |
DOI: | 10.22004/ag.econ.25979 |
Popis: | This book was originally published by Westview Press, Boulder CO, 1995. |
Databáze: | OpenAIRE |
Externí odkaz: |