Characterisation and quantification of condensed tannins in rapeseed hulls and meals by depolymerization methods
Autor: | Xiaoxi Yu, Jean-Michel Le Quéré, Hélène Sotin, Morgane Citeau, Sylvie Dauguet, Sylvain Guyot |
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Rok vydání: | 2023 |
Předmět: | |
Zdroj: | Journal of Food Composition and Analysis. 115:105004 |
ISSN: | 0889-1575 |
DOI: | 10.1016/j.jfca.2022.105004 |
Databáze: | OpenAIRE |
Externí odkaz: |