Physico-chemical and microbiological characterization of pineapple pulp and concentrate on industrial and laboratory scale
Autor: | Romero Moreira Oliveira, Wenderson Gomes dos Santos, Wallison de Sousa Alves, Sarah Caroline Ferreira das Chagas Costa, Rafael de Lima Erazo |
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Rok vydání: | 2020 |
Předmět: | |
Zdroj: | Brazilian Journal of Development. 6:16507-16521 |
ISSN: | 2525-8761 |
DOI: | 10.34117/bjdv6n3-501 |
Databáze: | OpenAIRE |
Externí odkaz: |