U.S. Food and Drug Administration—A Science-Based Regulatory Agency

Autor:	Bernard A. Schwetz
Rok vydání:	2001
Předmět:	Pharmacology Food and drug administration Environmental Chemistry Regulatory agency Business Public administration Agronomy and Crop Science Food Science Analytical Chemistry
Zdroj:	Journal of AOAC INTERNATIONAL. 84:171-175
ISSN:	1944-7922 1060-3271
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::23c9aa0cde3c7521163ba534dbc49f88 https://doi.org/10.1093/jaoac/84.1.171 Zobrazit plný text záznamu