Effect of environmental factors on the aflatoxin production by Aspergillus flavus during storage in upland rice seed using response surface methodology

Autor:	Yanbin Wang, Yifeng Zhou, Yuchuan Qin, Liling Wang
Rok vydání:	2022
Předmět:	Food Science
Zdroj:	LWT. 169:113977
ISSN:	0023-6438
DOI:	10.1016/j.lwt.2022.113977
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::22a57a0c962fa09059e620bdb86cf1da https://doi.org/10.1016/j.lwt.2022.113977 Zobrazit plný text záznamu Full Text from ScienceDirect