Response Surface Methodology Study on the Effects of Sodium Nitrite, Potassium Sorbate and Α-Tocopherol on Residual Nitrite, the Formation of the Biogenic Amines and N-Nitrosamines at the End of the Storage of Turkish Dry Fermented Sausage (Sucuk)
| Autor: | Gülsüme Bıçakcı, Ömer Eren |
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| Rok vydání: | 2023 |
| DOI: | 10.2139/ssrn.4432717 |
| Databáze: | OpenAIRE |
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