Quality Characteristics of Squeezed Yuzu (Citrus junos) Juice Subjected to Commercial Sterilization Technologies

Autor: Changheon Lee, Seungmin Moon, Eunsong Cha, Jin Ha Sim, Jin Hyeon Kim, Duyun Jeong, Daeung Yu
Rok vydání: 2023
Předmět:
Zdroj: Journal of the Korean Society of Food Science and Nutrition. 52:216-222
ISSN: 2288-5978
1226-3311
DOI: 10.3746/jkfn.2023.52.2.216
Databáze: OpenAIRE