Enzymatic and Non-enzymatic Antioxidant Potential of Methanolic Fractions of Artabotrys suaveolens

Autor:	Theresa Wt Lee, Koh Wl Koh, Sasikala Chinnappan, Ashok Kumar Balarama, Foh Lm Foh, Wiart C Wiart, Foo Jh Foo, Mogana R Mogana, Jubair Najwan
Rok vydání:	2020
Předmět:	chemistry.chemical_classification Enzyme Non enzymatic Traditional medicine Chemistry Drug Discovery Artabotrys suaveolens Pharmaceutical Science Antioxidant potential Biotechnology
Zdroj:	Current Trends in Biotechnology and Pharmacy. 14:119-127
ISSN:	2230-7303 0973-8916
DOI:	10.5530/ctbp.2020.4s.13
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::1ce5d0fca69db25ce84b8ef6e51fd8c0 https://doi.org/10.5530/ctbp.2020.4s.13 Zobrazit plný text záznamu