Energy and nutrient intake on white striping, wooden breast and carcass composition in broilers from three genetic lineages at different ages

Autor:	Josiane C. Panisson, Lucas S. Bassi, Lucas E.N. Barrilli, Renata C. Dias, Alex Maiorka, Everton L. Krabbe, Letícia Lopes, Simone G. Oliveira
Rok vydání:	2022
Předmět:	Animal Science and Zoology
Zdroj:	Animal Feed Science and Technology. 285:115225
ISSN:	0377-8401
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::1cc5f85caba7cf041e6ddd26eb09c8cc https://doi.org/10.1016/j.anifeedsci.2022.115225 Zobrazit plný text záznamu Full Text from ScienceDirect