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een 70 and 95 °C were 33.3, 37.9, and 43.4 kJ/mol at 10%, 25%, and 35% moistur e 33.3, 37.9, and 43.4 kJ/mol at 10%, 25%, and 35% moistur e 33.3, 37.9, and 43.4 kJ/mol at 10%, 25%, and 35% moistur e 33.3, 37.9, and 43.4 kJ/mol at 10%, 25%, and 35% moistur e 33.3, 37.9, and 43.4 kJ/mol at 10%, 25%, and 35% moisture, respectiv espectiv espectiv espectiv espectively. The kinetic The kinetic The kinetic The kinetic The kinetic models gener models gener models gener models gener models generated w ated w ated w ated w ated were successfully used to pr e successfully used to pr e successfully used to pr e successfully used to pr e successfully used to predict phytase activity in co edict phytase activity in co edict phytase activity in co edict phytase activity in co edict phytase activity in cowpea flour wpea flour wpea flour wpea flour wpea flour. .. actional conv actional conv actional conv actional conversion |
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