Removal of cyclopropenoid fatty acids from cottonseed meals by solvent extraction

Autor:	Walter A Pons, H. G. Reilich, T. Yamauchi, R. S. Levi, H. J. O’Neill
Rok vydání:	1968
Předmět:	Meal Chromatography General Chemical Engineering digestive oral and skin physiology Organic Chemistry Extraction (chemistry) Hexane Cottonseed chemistry.chemical_compound chemistry Gossypol Azeotrope Acetone Cottonseed meal
Zdroj:	Journal of the American Oil Chemists' Society. 45:185-188
ISSN:	0003-021X
DOI:	10.1007/bf02915348
Popis:	Direct solvent-extraction procedures were explored for their effectiveness in removing the residual levels of cyclopropenoid fatty acids from commercial cottonseed meals. Of the seven solvent systems screened, a simple stepwise extraction with an acetone/hexane/water azeotrope was found suitable for the removal of up to 88% of the original CPA content of the meal.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::1ad625774e314ffadb2f9e3152d07137 https://doi.org/10.1007/bf02915348 Zobrazit plný text záznamu Full text from SpringerLink Plný text