Pre-harvest field application effects of hexanal formulation on fruit losses in mango grown in eastern Tanzania
| Autor: | Anna Baltazari, Jaspa Samwel, J. Alan Sullivan, Maulid Mwatawala, Jayasankar Subramanian, H.D. Mtui, Abdul Kudra, T. J. Msogoya |
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| Rok vydání: | 2020 |
| Předmět: |
0106 biological sciences
biology Field (physics) fungi food and beverages Soil Science 04 agricultural and veterinary sciences Plant Science biology.organism_classification complex mixtures 01 natural sciences Hexanal Horticulture chemistry.chemical_compound Tanzania chemistry Yield (wine) parasitic diseases 040103 agronomy & agriculture Genetics 0401 agriculture forestry and fisheries Mangifera Agronomy and Crop Science 010606 plant biology & botany Mathematics |
| Zdroj: | Journal of Crop Improvement. 34:366-377 |
| ISSN: | 1542-7536 1542-7528 |
| DOI: | 10.1080/15427528.2020.1715313 |
| Popis: | Mango (Mangifera indica L.) production is constrained by several pre-harvest factors. This study determined the effects of enhanced freshness formulation (EFF) on yield losses in “Apple,” “Palmer” ... |
| Databáze: | OpenAIRE |
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