A Study on the Development Status and Direction of Food Machinery

Autor:	Guang Feng Wang
Rok vydání:	2014
Předmět:	Food packaging Engineering Food industry business.industry digestive oral and skin physiology Food consumption Sign (semiotics) General Medicine business Modernization theory China Industrial organization
Zdroj:	Applied Mechanics and Materials. :307-310
ISSN:	1662-7482
DOI:	10.4028/www.scientific.net/amm.543-547.307
Popis:	Food is the first necessity of the people, While safety is in the paramount priority of food consumption. The degree of modernization of food machinery is the important sign of weighing a national food industry development level. This paper introduces the status of China's food machinery, analyzes the existing problems and put forward some measures to accelerate the food machinery development. After that, the author is full of confidence on the development prospect of food machinery.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::18113eba1fdcd4362686c321f4158a3f https://doi.org/10.4028/www.scientific.net/amm.543-547.307 Zobrazit plný text záznamu