Technology-Critical Elements (Tces) as Potential Future Food Contaminants – a Comparison of Bioconcentration Factors for Tces and Traditional Metal Contaminants

Autor:	Anna Rebecka Maria Qvarforth, M Lundgren, I Rodushkin, E Engström, C Paulukat, R.L Hough, E Moreno-Jiménez, L Beesley, L Trakal, A Augustsson
Rok vydání:	2022
Předmět:	History Polymers and Plastics Business and International Management Industrial and Manufacturing Engineering
Zdroj:	SSRN Electronic Journal.
ISSN:	1556-5068
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::164478bc2e54db48e93beb619138f99a https://doi.org/10.2139/ssrn.4149382 Zobrazit plný text záznamu