Effect of Processing on Total Iron and Zinc, Ionizable Iron, Extractable Zinc, Phytate and Phytate: Mineral Ratios in Pearl Millet

Autor:	Salvi Ashwini, A. Udipi Shobha, S. Ghugre Padmini, Rawool Sonali, Ajbani Sheetal, Boy Erick, Thorat Aparna, Chheda Sneha
Rok vydání:	2017
Předmět:	Mineral chemistry General Arts and Humanities Environmental chemistry engineering chemistry.chemical_element Zinc engineering.material Pearl
Zdroj:	Advances in Food Science and Engineering. 1
ISSN:	2520-7105 2520-7091
DOI:	10.22606/afse.2017.14001
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::14dfaa9263f89c53e87605f9685d3ccd https://doi.org/10.22606/afse.2017.14001 Zobrazit plný text záznamu