Effect of dietary supplementation of oregano and thyme oil on the growth performance, development of lymphoid and digestive organs and carcass quality traits of Turkey poults
| Autor: | A. Rai, A. Bhattacharyya, P.K. Shukla, M. Kumar, P.R. Jadhav, H. Raghav |
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| Rok vydání: | 2022 |
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| Zdroj: | Indian Journal of Poultry Science. 57:35-42 |
| ISSN: | 0974-8180 0019-5529 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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