Sugar uptake during osmotic dehydration of fresh and frozen/thawed mango slices in agave syrup solutions
Autor: | Seddik Khalloufi, Sergey Mikhaylin, Cristina Ratti |
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Rok vydání: | 2022 |
Zdroj: | Proceedings of the 22nd International Drying Symposium on Drying Technology - IDS '22. |
DOI: | 10.55900/tvhnipon |
Databáze: | OpenAIRE |
Externí odkaz: |