THEORETICAL INVESTIGATION OF THE INFLUENCE OF AMINO AND MERCAPTO GROUPS ON AROMATICITY OF THE 1,2,4-TRIAZOLE

Autor:	O. I. Fizer, M. V. Slivka, V. G. Lendel, M. M. Fizer
Rok vydání:	2020
Předmět:	chemistry.chemical_compound chemistry 1 2 4-Triazole Aromaticity General Medicine Medicinal chemistry
Zdroj:	Scientific Bulletin of the Uzhhorod University. Series «Chemistry». 1:53-60
ISSN:	2414-0260
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::102413137145e69076a9ff57c6d56dac https://doi.org/10.24144/2414-0260.2020.1.53-60 Zobrazit plný text záznamu