MORPHOLOGICAL AND GENETIC INVESTIGATION OF MEDIAEVAL GRAPE SEEDS

Autor:	I. Velich, R. Bacso, F. Gyulai, G. Facsar, Gy. D. Bisztray, P. Bodor, Tamás Deák
Rok vydání:	2006
Předmět:	Wine Geography Botany Cultivar Horticulture Viticulture Vitis vinifera Historical record
Zdroj:	Acta Horticulturae. :713-718
ISSN:	2406-6168 0567-7572
Popis:	Grape cultivation and wine making have a tradition dating back for thousands of years in some regions of the world having proper or advantageous circumstances. The history of grape cultivation and wine making originates at the roots of the human history. According to historical records, grape cultivation and wine production was also well developed in the 15th century around Buda, the capital of Hungary. A lot of seeds, mainly grape seeds were found during an excavation in Buda castle in 2000. Our aim was to investigate and characterize these seed samples from 1400 AC and to compare them to present day grape samples to reveal connections between ancient and new varieties. Morphological investigations, in vitro cultures, DNA extractions from single seeds, and genetic characterization by molecular markers were per' formed.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::0fdfbf89bba1d6ffc2537a5c394fe6d3 https://doi.org/10.17660/actahortic.2006.725.100 Zobrazit plný text záznamu