Gas-Liquid Chromatographic Determination of Fenvalerate Insecticide Residues in Processed Apple Products and By-Products

Autor: Donald J. Lisk, Winnett G, Spittler Td, Argauer Rj, Mumma Ro
Rok vydání: 1982
Předmět:
Zdroj: Journal of AOAC INTERNATIONAL. 65:1106-1111
ISSN: 0004-5756
DOI: 10.1093/jaoac/65.5.1106
Popis: Apples from trees treated in the field at 2-week intervals (9 foliar applications) with the synthetic pyrethroid insecticide fenvalerate (cyano(3-phenoxyphenyL)methyl 4-chloro-alpha-(1-methylethyl)- benzeneacetate) were processed into apple sauce, juice, pomace, and peels plus cores. Gas-liquid chromatographic analysis of the commodities for fenvalerate showed the sauce and juice to be essentially residue-free, the whole apples to contain about 0.4 ppm, and the pomace and peels plus cores to contain about 2 and 1.5 ppm, respectively. Agreement among 5 laboratories using modifications of the same basic method was good.
Databáze: OpenAIRE