Effect of Machining On Stainless Steel: A Review
Autor: | Ojo Sunday Isaac Fayomi, R. R. Elewa, A O Araoyinbo, A. U. Samuel, M. B. Biodun, N.E Udoye |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | IOP Conference Series: Materials Science and Engineering. 1107:012084 |
ISSN: | 1757-899X 1757-8981 |
DOI: | 10.1088/1757-899x/1107/1/012084 |
Popis: | Machining takes place when a part of undesirable material ranging from metals, polymer, and wood to ceramic or even composite is removed from a part to give a better shape and design. The parts that are machined are called workpiece and undesirable materials are called the chips. The machining process is in three forms which are the conventional (traditional) process, abrasive process and non-traditional processes. This review paper focused on the various forms of machining in stainless steel, based on the machine able family. Stainless found the way into various applications resulting in their wide usage which include equipment in the industries, equipment’s in beverage and food, automotive trim and cookware. This paper aims at opening more light on the importance of stainless steel during machining operations. |
Databáze: | OpenAIRE |
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