Performance of Sasso and Kuroiler Chickens under Semi-Scavenging System in Tanzania: Carcass and Meat Quality

Autor:	Y.D. Sanka, S.H. Mbaga, S.K. Mutayoba, D.E. Mushi
Rok vydání:	2020
Předmět:	Toxicology Tanzania Food Animals biology media_common.quotation_subject Animal Science and Zoology Quality (business) biology.organism_classification Scavenging media_common
Zdroj:	Asian Journal of Poultry Science. 15:1-12
ISSN:	1819-3609
DOI:	10.3923/ajpsaj.2021.1.12
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::0e96bd51c8eb51be345ee76ed0512b03 https://doi.org/10.3923/ajpsaj.2021.1.12 Zobrazit plný text záznamu