High Performance Liquid Chromatography Analysis of the Functional Components in Jujube Fruit

Autor:	Qin-Bao Lin, Zi-Qing Zhao, Chao Yuan, Li-Jun Zhao, Jian Niu, Yu-Ling Xue
Rok vydání:	2013
Předmět:	Chromatography Chemistry Jujube Fruit General Chemistry High-performance liquid chromatography
Zdroj:	Asian Journal of Chemistry. 25:7911-7914
ISSN:	0975-427X 0970-7077
DOI:	10.14233/ajchem.2013.14682
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::0c6d113798d79e60235ad4733bc04454 https://doi.org/10.14233/ajchem.2013.14682 Zobrazit plný text záznamu