Synergistic effects of UV‐C light in combination with chitosan nanoparticles against foodborne pathogens in pomegranate juice with enhancement of its health‐related components
| Autor: | Eman Araby, Hanan H. Abd El‐Khalek, Mahmoud S. Amer |
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| Rok vydání: | 2022 |
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| Zdroj: | Journal of Food Processing and Preservation. 46 |
| ISSN: | 1745-4549 0145-8892 |
| DOI: | 10.1111/jfpp.16695 |
| Databáze: | OpenAIRE |
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