Optimized cleaning of conveyor belts using plasma-processed water assisted by optical detection of food residues

Autor:	Julia Durek, Antje Fröhling, Frank Stüpmann, Sabine Neumann, Jörg Ehlbeck, Oliver K. Schlüter
Rok vydání:	2023
Předmět:	General Chemistry Industrial and Manufacturing Engineering Food Science
Zdroj:	Innovative Food Science & Emerging Technologies. 86:103379
ISSN:	1466-8564
DOI:	10.1016/j.ifset.2023.103379
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::081790bf183ecc8cf3a4ec37e4350210 https://doi.org/10.1016/j.ifset.2023.103379 Zobrazit plný text záznamu Full Text from ScienceDirect