Grass silage: A comparison of the changes involved in the ordinary, molasses and A.I.V. processes

Autor:	W. B. Thompson, G. H. Botham, W. Morley Davies
Rok vydání:	1937
Předmět:	Nutrient Agronomy Silage Genetics Hay Animal Science and Zoology Composition (visual arts) Dry matter Forage Winter season Agronomy and Crop Science Mathematics
Zdroj:	The Journal of Agricultural Science. 27:151-161
ISSN:	1469-5146 0021-8596
Popis:	The object of this communication is to give an account of an experiment, carried through in the autumn and winter season of 1934–5, designed to determine the changes in composition involved in making silage by the ordinary, molasses and A.I.V. processes. The changes in composition included those of both crude as well as digestible nutrients.
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::07dfe4819d8b5ddb3458b0b90020ee8a https://doi.org/10.1017/s002185960005111x Zobrazit plný text záznamu