Investigating gel properties of amino acid-based multicomponent low molecular weight gelators

Autor: Loos, Jeanette Nicole
Jazyk: angličtina
Rok vydání: 2024
DOI: 10.14288/1.0428827
Popis: The full abstract for this thesis is available in the body of the thesis, and will be available when the embargo expires.
Databáze: OpenAIRE