Effects of Rosa roxburghii & edible fungus fermentation broth on immune response and gut microbiota in immunosuppressed mice

Autor: Dechang Xu, Jielun Hu, Yadong Zhong, Yanli Zhang, Wenting Liu, Shaoping Nie, Mingyong Xie
Rok vydání: 2023
Zdroj: Food Science and Human Wellness. :1-20
ISSN: 2097-0765
DOI: 10.26599/fshw.2022.9250013
Databáze: OpenAIRE