Increasing the Noise Immunity of Amino Acids Optical Sensors

Autor: Maria Vistak, Mariia Ivakh, Hryhoryi Barylo, Zinoviy Mykytyuk, Iryna Kremer, Taras Prystay
Rok vydání: 2020
Předmět:
Zdroj: 2020 IEEE 15th International Conference on Advanced Trends in Radioelectronics, Telecommunications and Computer Engineering (TCSET).
DOI: 10.1109/tcset49122.2020.235487
Popis: In paper the proposition to use liquid crystal (LC) materials with a helical molecular structure as a sensitive medium for increasing the noise immunity of optical sensors is represented. As researched objects we use L-asparagine, Lproline, L-histidine, DL-serine, DL-methionine, DL-valine, DLlysine, and L-glutamic acid as a pure drug or a standard solution of this drug in ultrapure water. As LC mixtures was cholesteric (BL062) and nematic (5CB) liquid crystalline components. The spectral characteristics of with amino acids dopants are carried out. We propose the developed optical signal processing scheme to determine the concentration of amino acids in a LC mixture.
Databáze: OpenAIRE