MORPHOLOGICAL COMPOSITION AND PHYSICO-CHEMICAL PARAMETERS OF THE MEAT OF SHEEP OF THE DAGESTAN MOUNTAIN BREED AND ITS CROSS
Autor: | A.M. Abdulmuslimov |
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Rok vydání: | 2021 |
Předmět: | |
Zdroj: | Sheep, goats, woolen business. :35-37 |
ISSN: | 2074-0840 |
DOI: | 10.26897/2074-0840-2021-3-35-37 |
Popis: | The article presents data on the morphological and chemical composition of the meat of sheep of the Dagestan mountain breed and crossbreeds obtained from crossing queens of the Dagestan mountain breed with rams of the Russian meat merino. |
Databáze: | OpenAIRE |
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