Fatty Acids Profile and Quality Attributes of Beef from Steers Finished on Legume and Grass Pasture
Autor: | A. P. B. Fruet, F. S. Stefanello, F. Trombetta, A. N. Motta de Souza, A. G. Rosado Jr., C. J. Tonetto, A. S. De Mello, J. L. Nörnberg |
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Rok vydání: | 2017 |
Zdroj: | Meat and Muscle Biology. 1:60-61 |
ISSN: | 2575-985X |
DOI: | 10.22175/rmc2017.055 |
Databáze: | OpenAIRE |
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