Characteristics, Perceptions, and Dietary Intakes of WIC Participants in Rural Appalachia
| Autor: | Lauren Paynter, Sydeena E. Isaacs, Lenka H. Shriver |
|---|---|
| Rok vydání: | 2021 |
| Předmět: |
0301 basic medicine
030109 nutrition & dietetics Nutrition and Dietetics Health (social science) digestive oral and skin physiology Public Health Environmental and Occupational Health 03 medical and health sciences 0302 clinical medicine Geography Appalachian Region Environmental health parasitic diseases 030212 general & internal medicine Supplemental nutrition Appalachia |
| Zdroj: | Journal of Hunger & Environmental Nutrition. 17:475-493 |
| ISSN: | 1932-0256 1932-0248 |
| DOI: | 10.1080/19320248.2021.1910096 |
| Popis: | Over the last decade, the Supplemental Nutrition Program for Women, Infants, and Children (WIC) has been transitioning to electronic food-benefits (eWIC). The North Carolina Appalachian Region was ... |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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