Lipid Class and Phospholipid Compositions of Sea Cucumber Apostichopus japonicus with Heat Pump-Decompression Hybrid Dryer and Hot Air Dryer

Autor:	Kamrunnahar Kabery, U-Cheol Jeong, Seok-Joong Kang, Byeong-Dae Choi, Anisuzzaman, Hyun-Chol Jung
Rok vydání:	2019
Předmět:	chemistry.chemical_compound Sea cucumber biology chemistry law Decompression Apostichopus japonicus Phospholipid Food science biology.organism_classification Air dryer Heat pump law.invention
Zdroj:	International Journal of Bioscience, Biochemistry and Bioinformatics. 9:210-221
ISSN:	2010-3638
DOI:	10.17706/ijbbb.2019.9.4.210-221
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::05419158cfd0f1793946e382d51c2392 https://doi.org/10.17706/ijbbb.2019.9.4.210-221 Zobrazit plný text záznamu