A rapid GC–MS method for the simultaneous determination of serotonin and resveratrol using characteristic ions: investigating the distributions of target compounds in different organs of sea buckthorn

Autor:	De-hao Meng, Yong-hui Li, Ya-qi Zheng, Xue Wang, Lu-yao Chen, Xiao-shuang Meng, Zhao-lin Lv
Rok vydání:	2023
Předmět:	General Chemical Engineering Safety Risk Reliability and Quality Industrial and Manufacturing Engineering Food Science
Zdroj:	Journal of Food Measurement and Characterization. 17:2537-2546
ISSN:	2193-4134 2193-4126
DOI:	10.1007/s11694-023-01807-w
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::04f5850ebf954dcb754fbcdead5ca5f1 https://doi.org/10.1007/s11694-023-01807-w Zobrazit plný text záznamu Full text from SpringerLink