AAC W1876 hard red spring wheat
| Autor: | R. M. DePauw, Ron Knox, T. N. McCaig, Richard D. Cuthbert, Asheesh K. Singh, Brent McCallum, Thomas Fetch |
|---|---|
| Rok vydání: | 2018 |
| Předmět: |
0106 biological sciences
Fusarium Loose smut biology 04 agricultural and veterinary sciences Plant Science Horticulture Plant disease resistance Straw Stem rust biology.organism_classification 01 natural sciences Rust Common bunt 040103 agronomy & agriculture 0401 agriculture forestry and fisheries Cultivar Agronomy and Crop Science 010606 plant biology & botany |
| Zdroj: | Canadian Journal of Plant Science. 98:799-808 |
| ISSN: | 1918-1833 0008-4220 |
| DOI: | 10.1139/cjps-2017-0326 |
| Popis: | AAC W1876 hard red spring wheat (Triticum aestivum L.) has grain yield and time to maturity within the range of the check cultivars: Katepwa, Laura, Lillian, Carberry, and CDC Kernen. AAC W1876 has an awned spike, a low lodging score indicative of strong straw, and a short plant stature typical of a semidwarf wheat. AAC W1876 expressed resistance to prevalent races of leaf rust, moderate resistance to stem rust, and intermediate resistance to Fusarium head blight, yellow rust, common bunt, and loose smut. Compared with the Canada Western Red Spring check cultivars, AAC W1876 had improved flour yield and lower flour ash. AAC W1876 is eligible for grades of Canada Western Red Spring. |
| Databáze: | OpenAIRE |
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