Oregano in European food market: Botanical identification and quality control in the light of Codex Alimentarius standard
| Autor: | D Mertzanidis, D Papadimitriou, A Assimopoulou, S Kokkini |
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| Rok vydání: | 2022 |
| Zdroj: | GA – 70th Annual Meeting 2022. |
| ISSN: | 1439-0221 |
| Databáze: | OpenAIRE |
| Externí odkaz: |
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