Sweet Potato Starch: Properties and Its Bioactive Components

Autor: Prixit Guleria, Roshanlal Yadav, Baljeet Singh Yadav
Rok vydání: 2021
Zdroj: Handbook of Cereals, Pulses, Roots, and Tubers ISBN: 9781003155508
DOI: 10.1201/9781003155508-38
Databáze: OpenAIRE