Phosphate-Solubilizing Microorganisms and Their Use

Autor:	Sanford Christopher Gleddie, Greg Holloway, Mary Leggett
Rok vydání:	2001
Předmět:	Microorganism fungi food and beverages Biology biology.organism_classification Phosphate Plant reproduction chemistry.chemical_compound Agronomy Productivity (ecology) chemistry Penicillium Rhizobium Plant nutrition Microbial inoculant
Zdroj:	Plant Nutrient Acquisition ISBN: 9784431669043
DOI:	10.1007/978-4-431-66902-9_13
Popis:	The importance of phosphate (P) in plant nutrition cannot be underestimated. Its role in energy transfer is critical to plant reproduction and productivity. Many soil microorganisms make P more available to plants by solubilizing otherwise inaccessible forms of bound P. Although hundreds of P solubilizers have been studied, only two have been developed into commercial phosphate inoculants: Bacillus megatherium var. phosphaticum (Phosphobacterin) and Penicillium bilaii (Provide).
Databáze:	OpenAIRE
Externí odkaz:	https://explore.openaire.eu/search/publication?articleId=doi_________::00d0c2882b9dca9370b2e8324294ede1 https://doi.org/10.1007/978-4-431-66902-9_13 Zobrazit plný text záznamu